Elegant Ocean Side Bridal Reception

APPETIZERS
Chowder and Fritter Station
Piping hot Rhode Island Clam Broth Chowder made form Hickory Bacon, Hearty diced Potatoes and fresh shucked Clams accompanied by Golden fried beer and clam fritters this station includes Westminster Oyster crackers, zesty cocktail sauce, fresh lemons and signature Lime and Dill Tarter sauce

Grazing Table
Flowering Fruit Medley skewers magnificently display on a mirror and served with Honey-mint yogurt sauce, Imported and Domestic Cheese display with fresh strawberries and sweet grapes, Julienne fresh cut garden Vegetables with horseradish-scallion and bacon dip, Roasted Eggplant-Garlic and White bean dip, Roasted Pepper with Sun-dried tomato dip
and Spinach-Artichoke and waterchesnut dip served with oven baked herbed pita triangles Assorted fresh Bruschetta from our signature menu, Proscuitto wrapped marinated and grilled asparagus, Genoa cornucopias and beef tenderloin canapés with Gorgonzola butter

Passed Hors D’ oeuvres
Sausage-spinach and Gorgonzola stuffed mushrooms, Jack Daniels BBQ chicken skewers, Beef Rib Eye Skewers with Horseradish-mustard sauce, Rosemary skewered jumbo shrimp with roasted pepper coulis and miniature Maryland style Crab cakes with sweet pepper relish and roasted corn relish

DINNER STATIONS
Gourmet Pasta Bar
Chose from baby shrimp, sausage, and diced chicken add sun-dried tomatoes, Portobello mushrooms, spinach, roasted peppers, artichoke hearts or olives to cheese filled Tortellini or Farfelle pasta and finish with your choice of Vodka cream sauce, Pesto-Alfredo or Gorgonzola cream sauce. served with Caesar and garden salad warm rolls, focaccia bread and olive oil for dipping

Asian Table
Pork fried dumplings with sweet plum sauce, vegetable egg rolls with duck sauce, coconut fried shrimp with orange chutney, orange-soy and ginger marinated beef and teriyaki-sesame chicken served with shrimp fried rice and Chinese stir fried vegetables

Carving Station
Shallot and garlic crusted roasted Prime ribs of Beef with horseradish-chive mayo Orange and Sage roasted Turkey breast with cranberry mayo accompanied by warm dinner rolls and appropriate condiments

DESSERT
Belgium Chocolate Fountain
Flowing Belgium Chocolate from the 4 foot Chocolate fountain accompanied fresh strawberries, bananas, oranges, pineapples, marsh mellows, fresh pound cake and other assorted treats

Specialty Dessert Stations

Ice Cream Sundae Station
Let your guests create their very own sweet treat, choose from Chocolate, Strawberry or Vanilla Ice Cream top it with Hot Fudge, Chocolate, Strawberry, Pineapple or Caramel sauce, real whipped cream and a variety of candy toppings, nuts, sprinkles and of course Cherries

Italian Pastry Display
Straight form Grand and Mulberry Street choose form assorted Italian Pastries, like Chocolate Chip. Pistachio or Almond Cannolis, Italian Rum Cake, Classic Tiramisu, Cream filled Horns and Éclairs, Fruit Tarts and yes Old fashion Italian Cookies

Chocolate Fountain
Chocolate lovers beware, a four-foot fountain that flows a river of Dark, Milk or White Chocolate accompanied fresh fruits of the season, pastries, cakes and other treats.

Banana Foster Station
Our chefs will dazzle your guest with fresh made to order Classical Banana’s Foster, add apples, pears, peaches or crepes to this dish and finish with pure Vanilla bean ice cream

Hometown New England
Select from classic Strawberry Shortcake, Hershey’s Chocolate Brownies with Vanilla ice Cream, Old fashion Jumbo Chocolate Chip Cookies, Apple, Pecan and Pumpkin Tartlets and miniature Blueberry or Cherry Cheese Cakes

50 Person Minimum

Please call us at 860-564-3543 for our full menu and prices.
A 6% Sales Tax and 20% Service Charge will apply to all Food and Beverage Services